The Malthouse

Stockbridge Road, Romsey, Hampshire, SO51 0NG
01794 367113

Food

It doesn’t always have to be a two course meal either starter or pud, we can always accommodate the smaller appetite and make a smaller portion if you just can’t resist one of the following…

BREADED BRIE (V)

£4.95

SERVED WITH REDCURRANT JELLY

WHITEBAIT

£5.50

SERVED WITH A LEAF SALAD AND WHOLEMEAL BREAD AND BUTTER

SMOKED MACKEREL PATÉ

£5.95

SERVED WITH A TOASTED HALF BAGUETTE AND GOOSEBERRY COMPOTE

STUFFED FIELD MUSHROOM (V)

£5.50

LARGE FLAT MUSHROOM STUFFED WITH GOAT’S CHEESE TOPPED WITH A RED ONION MARMALADE

NACHOS (V)

£4.95

SERVED WITH CHEESE, SALSA AND SOUR CREAM AND JALAPEÑOS

ADD HOMEMADE COLUMBIAN CHILLI FOR

£2.00 EXTRA

All our salads are served with fresh green garden salad and dressed with a homemade dressing.

CHICKEN AND BACON

£8.95

KOS LETTICE, ANCHOVIES, HARD-BOILED EGG, PARMESAN WITH A CAESAR DRESSING

CHORIZO AND PRAWN

£9.95

MIXED SALAD WITH HONEY MUSTARD DRESSING

DUCK IN HOISIN SAUCE

£10.95

MIXED SALAD POMEGRANATE SEEDS AND HOISIN DRESSING

FETA AND BEETROOT (V)

£8.95

MIXED SALAD WITH A FRENCH DRESSING

Fancy a little something on the side.

ONION RINGS (V)

£3.00

CHIPS (V)

£2.50

CHEESY CHIPS (V)

£3.50

GREEN GARDEN SALAD (V)

£3.00

GARLIC BREAD (V)

£3.00

CHEESY GARLIC BREAD (V)

£4.00

HUNTERS CHICKEN

£11.95

CHICKEN BREAST WRAPPED IN BACON, COVERED IN CHEDDAR CHEESE AND ALFIE'S BBQ & MUSTARD SAUCE SERVED WITH CHIPS AND COLESLAW

HOMEMADE COLUMBIAN CHILLI

£10.95

CHEF’S HOMEMADE CHILLI WITH SOUR CREAM AND FLUFFY RICE

SCAMPI AND CHIPS

£8.95

WHOLE TAIL SCAMPI WITH GARDEN PEAS AND TARTARE SAUCE

HAM, EGGS AND CHIPS

£9.95

SERVED WITH GARDEN PEAS

BEER BATTERED FISH AND CHIPS

£9.95

SERVED WITH GARDEN PEAS AND HOMEMADE TARTARE SAUCE

WILD MUSHROOM STROGANOFF

£9.95

SERVED WITH FLUFFY RICE AND GARLIC BREAD

THE MALTHOUSE FLATBREADS

THE POSH ONE

£8.95

BÉCHAMEL BASE, GOATS CHEESE AND RED ONION MARMALADE, FINISHED WITH ROCKET

THE TEX MEX

£8.95

HOMEMADE COLUMBIAN CHILLI, ROASTED PEPPERS, JALAPEÑOS, CHEESE AND CRUSHED NACHOS

THE HAWAIIAN ONE

£8.95

OUR HOME COOKED HAM, PINEAPPLE CHUNKS, PINEAPPLE CHUTNEY ON A BÉCHAMEL BASE

Good old pub grub, but with the secret ingredient of passion.

8OZ SIRLOIN STEAK

£15.95

SERVED WITH A GRILLED TOMATO, GARDEN PEAS, MUSHROOMS AND CHIPS

8OZ RUMP STEAK

£13.95

SERVED WITH A GRILLED TOMATO, GARDEN PEAS, MUSHROOMS AND CHIPS

SURF, TURF AND CLUCK

£18.95

RUMP STEAK AND KING PRAWNS FRIED IN GARLIC BUTTER PLUS HALF A CHICKEN BREAST. SERVED WITH A GRILLED TOMATO, GARDEN PEAS, MUSHROOMS, CHIPS AND A MARIE ROSE SAUCE

8OZ GAMMON STEAK

£10.95

SERVED WITH GRILLED TOMATO, GARDEN PEAS, MUSHROOMS, A FRIED EGG OR PINEAPPLE RING AND CHIPS

SPICY BEAN BURGER

£8.95

SERVED WITH CHIPS AND COLESLAW

CHICKEN BURGER

£8.95

CHICKEN FILLET BURGER WITH A MAYO BASE SERVED WITH CHIPS AND COLESLAW

KICKIN’ CHICKEN BURGER

£8.95

CHICKEN FILLET BURGER SERVED WITH CHEESE AND ALFIE’S KICKING’ BUFFALO SAUCE

6OZ BEEF BURGER

£8.95

SERVED WITH ONION RELISH, CHIPS AND COLESLAW

CHEESE AND BACON BURGER

£10.95

6OZ BEEF BURGER WITH BACON AND CHEDDAR. SERVED WITH ONION RELISH, CHIPS AND COLESLAW

CHEFS ULTIMATE BURGER

£11.95

6OZ STEAK BURGER SERVED WITH CHEESE, BACON, AND CHICKEN FILLET BREAST, TOPPED OFF WITH EITHER BBQ SAUCE OR ALFIE’S KICKIN’ BUFFALO SAUCE

ALL 100% LOCAL MEAT

Keep it as local as possible, our supplier can trace all of their produce right back to the animal it came from.

WHY NOT CHOOSE A TOPPING FOR AN EXTRA

£2.00

PEPPERCORN, STILTON OR DIANE SAUCE

Roasted Tomato and Red Pepper Soup

Warm Baguette and Croutons

Chicken Liver Parfait

Melba toast, Red Onion Marmalade

Stuffed Flat Mushroom

Goats Cheese, Chestnuts and Red Onion Marmalade

Gravadlax

With Beetroot and Horseradish Sorbet

Hand Carved Roast Turkey

Roast Potatoes, Pigs in Blankets, Port and Cranberry Stuffing, Yorkshire pudding and Gravy

Slow Roasted Pork Belly

Roast Potatoes, Caramelised Apples and Gravy

Chalk Stream Trout

Fondant Potato, Lemon and Rosemary Butter

Butternut Squash and Stilton Wellington

Roasted New Potatoes, Yorkshire pudding, Chestnut and Cranberry Stuffing and Veggie Gravy

Served with a selection Christmas Vegetables

Sprouts with Bacon and Chestnuts, Braised Red Cabbage, Honey Parsnips and Carrots

Christmas pudding

Brandy Sauce

Homemade chocolate brownie

Served with a chocolate custard

Chef’s homemade sherry trifle

Coffee and mints to finish

Sunday Carvery

with a great choice of meat, wide selection of seasonal vegetables, roast potatoes and Yorkshire puddings

Food service hours:
Mon - Sun: 12:00 - 20:30

Download our menu:

The Menu

(Click to view)

(V): Suitable for vegetarians
If you require information regarding allergens in any of our food or drink, please ask your server who will be happy to provide this information. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, foods may have traces of allergens.
All our dishes are cooked fresh to order we aim to get the dishes out within 20 minutes but at busy times this might in bit longer.